Ingredients
- 25ml Irish Cream Liqueur
- 25ml Hazelnut Liqueur
- 25ml Butterscotch Schnapps
- 25ml Fresh Espresso
- Optional Garnish: Chocolate Syrup, Lady Finger Biscuit & Chocolate Shavings
Directions
- Drizzle chocolate syrup in a swirl around the inside of the martini glass.
- Combine all ingredients in a shaker with ice. Shake well for 20 seconds to combine and chill.
- Strain into your coupe glass and garnish with a Lady Finger biscuit & chocolate shavings. Enjoy!