Ingredients
- 40ml Cognac
- 30ml Sweet Vermouth
- 20ml Lemon Juice
- 15ml Gomme Syrup
- 20ml Pomegranate Juice
Directions
- Combine all the ingredients in a shaker with ice.
- Shake for 10-20 seconds.
- Strain into a cocktail coupe and serve.
- Optional: Traditionally garnished with rose buds.