Ginger Berry Highball Cocktail Recipe

Ingredients

• 35ml Gin
• 15ml Crème de Mûre
• 20ml Lime Juice
• Ginger Beer, to top up
• Optional: Lime Wheel& Mint to garnish

Directions

1. Combine all the ingredients into a shaker with ice.
2. Shake for 10-20 seconds to combine & chlil.
3. Fill a highball glass with fresh ice & pour in your cocktail.
4. Garnish with a sprig of Mint & a Lime Wheel.