Popular Italian red bitter liqueur enjoyed in pre-dinner aperitifs and easy after-dinner digestifs. Serve on ice or craft a Negroni, either way Campari is synonymous with refinement and sophistication in sipping drink..
SIGNATURE SERVE - Stir in a glass with ice - equal parts Gin, Campari and Rosso Vermouth. Garnish with a slice of orange peel.
A BIT MORE ABOUT CAMPARI
Over a century since its creation, the Negroni has become a timeless ‘classic cocktail’, and a staple on cocktail lists the world wide. Credited to Italian Count Camillo during a visit to America. Previously drunk with a soda water, Camillo had acquired a taste for Gin after a recent trip to London so asked for soda to be substituted for Gin and the rest is history.
Nose - A bitter scent in the way that orange rinds and bitter greens smell.
Taste - Strong bitterness at the start but notes of sweet cherry, orange, and a spicy edge reminiscent of cinnamon come through.