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New York Sour Cocktail Recipe

3 mins

2 drinks

Bourbon & Whiskey


  • 120ml Bourbon
  • 75ml Lemon Juice
  • 75ml Gomme Syrup
  • Red Wine


  1. Combine the Bourbon, lemon juice and gomme syrup in a shaker with ice. 
  2. Shake for 10-15 seconds. 
  3. Strain between two glasses over ice. 
  4. Top with a Red Wine float. 
TIP: Gently pour your red wine slowly over the back of a spoon to float it on top of your drink.