Gin Slushie Cocktail Recipe

5 mins

1 drink



  • 60ml Gin
  • Frozen Fruit Of Your Choice
  • 10g Caster Sugar


  1. Blend frozen fruit with a few ice cubes in a food processor. 
  2. Stir the sugar with 1 tbsp of hot water to dissolve, then add to the food processor along with Gin. 
  3. Blend again until smooth.